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Food Navigator News
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Discover how Danone, PepsiCo, and General Mills are driving growth with protein-packed innovations across dairy, plant-based, snacks, and beverages.
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A deep dive into the accelerating race to replace palm oil, exploring the latest breakthroughs in yeast‑based fermentation, plant‑derived fats, and CO2‑converted alternatives. From Clean Food Group to No Palm Ingredients, Äio, Palm‑Alt and Mibelle Group, this article examines which innovators are closest to commercial scale and how regulatory pressure, supply‑chain challenges and evolving consumer perceptions are reshaping the future of sustainable oils.
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Discover how cutting-edge functional ingredients – from omega-rich parabiotics to sugar-trapping fibers – are transforming food into medicine and fighting chronic disease