Loading
Food Navigator News
-
A sheep and goat pox outbreak in Greece has culled 420,000 animals, risking feta production and global supply of the country’s prized ‘white gold’.
-
A deep dive into how confectionery makers are responding to the ongoing cocoa crisis. From rising prices and supply shortages to innovative cocoa-saving solutions, we explore how major players and ingredient suppliers are using functional fats, natural extracts, and flavour-boosting technologies to replicate cocoa’s taste and performance—helping manufacturers stay resilient amid market volatility.
-
Climate cooling alone won’t save cocoa, coffee and wine crops. Discover why geoengineering falls short and what food and beverage industries must do next.
-
Commodities like cocoa, coffee and sugar have been under pressure for the past two years. But with cocoa and coffee prices dropping significantly, and coffee prices predicted to fall, could the commodity crisis be turning a corner?