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Reimagining Nutrition: Innovations shaping the future of food
As consumers become more health-conscious, environmentally aware, and digitally connected, the demand for nutritious, transparent, and functional food is reshaping how products are developed, labelled …
Regulating the Future of Food
How New Policies Are Shaping Industry Growth, Innovation Funding, and the Scale-Up of Biotechnology
Researchers gain access to genetic resources to speed up oat, lupin breeding
Three essential ingredients for successful crop breeding are now more available than ever thanks to a new investment between the Grains Research and Development Corporation (GRDC) and Traitomic – a cr …
Research finds more than 90% of food and agriculture companies don’t do enough to farm sustainably or provide healthy food
The World Benchmarking Alliance (WBA) has published new research showing that the vast majority of the world’s major food and agriculture companies need to take decisive action to protect the planet a …