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Food Navigator News
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The Food and Agriculture Organisation of the United Nations (FAO) spoke to us at Future Food-Tech about how innovation can enhance food security - both in tech and beyond.
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As GLP-1 weight-loss drugs like Ozempic reshape how consumers eat, food and beverage manufacturers are racing to develop precision nutrition solutions – using AI and functional ingredients to personalise diets and target metabolism more effectively.
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Explore how functional ingredients are challenging GLP-1 drugs in weight management – and what this shift means for food and beverage innovation.
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Bel Group and Standing Ovation achieve industrial-scale production of casein proteins from whey using precision fermentation, cutting CO₂ emissions by 74% and land use by 99% in a closed-loop system. Regulatory and pricing hurdles remain before market launch.