News

GLP‑1 weight‑loss drugs are reshaping food industry demand, but side effects, cost barriers and unclear long‑term impacts raise questions for brands and consumers.

Snacks are increasingly replacing meals as eating patterns shift. Hartman Group data presented at FoodNavigator's Healthy Snacking Trends broadcast shows how rising expectations for nutrition and convenience are reshaping innovation.

Foodwatch International is preparing legal action against Nestlé, Lactalis and authorities as recalls linked to cereulide‑contaminated infant formula spread across dozens of countries, exposing failures in food safety oversight and traceability.

Despite the decline in plant-based meat and veganism itself, many consumers are still making an effort to reduce meat consumption. They are called reductarians. What is a reductarian? What is the difference between a reductarian and a flexitarian? Are consumers still reducing meat intake?