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Food Navigator News
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Consumer confusion has long been used as a justification for bans on 'meaty' names for plant-based products. Does this really confuse consumers?
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Unilever is selling its vegetarian alternative protein brand Vegetarian Butcher to Vivera after several months on the market and as part of a big portfolio clear out
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Is the food and drink industry innovating new products or making adaptations to existing ones?
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How bad is palm oil production for people and planet and is there a sustainable solution on the market?
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The backlash against ultra-processed foods is dominating food and beverage. But are they really that bad and what would happen if they were banned?