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Researchers gain access to genetic resources to speed up oat, lupin breeding
Three essential ingredients for successful crop breeding are now more available than ever thanks to a new investment between the Grains Research and Development Corporation (GRDC) and Traitomic – a crop trait development company.
Elo Life Systems Announces Oversubscribed $20.5 Million Series A2 Funding Round
Co-Led by DCVC Bio and Novo Holdings, Elo has raised a total of $45 million to date. New funding to expand Elo’s pipeline of healthy, sustainable ingredients, and efforts to protect bananas and other staple crops from disease and climate change.
Forsea Unveils First Cultured Eel
FoodTech start-up collaborates with SAIDO restaurant to craft prized Japanese dishes based on cultivated eel
Moolec Science Announces Capital Raise With Strategic Investors for US $30 Million
Moolec Science SA, a science-based food ingredient company, announced today that it has entered into agreements to issue a convertible note due 2026 to Grupo Insud in a principal amount of approximately US $21 million with a strike price of US $6.00 …
Steakholder Foods Achieves More Than 75% Cost Reduction in Growth Media for Bovine Cell Cultivation
Steakholder Foods Ltd. (Nasdaq: STKH), a leading international deep-tech food company, announces that the Company’s biology team has successfully reduced the cost of its in-house growth media for bovine cell cultivation in suspension by just over 75% …

Food Navigator News

  • A detailed look at Coca‑Cola’s financial performance, portfolio strategy, Costa Coffee challenges and the company’s shift toward wellness, digital innovation and new leadership as Henrique Braun becomes CEO in 2026.
  • Longevity and healthy ageing have taken the world by storm. But what is the difference between them? More to the point, why are consumers gravitating towards them?
  • Kraft Heinz abandons its mega-merger and announces a historic split into two companies: Global Taste Elevation Co. and North American Grocery Co. What’s driving the demerger, and what does it mean for growth, brand strategy, and investor confidence?
  • Over the past half-century, nutrients in crops have declined significantly. Levels of key nutrients and ingredients such as zinc, magnesium, iron and protein have declined. Meanwhile, the demand for nutrient-dense food is stronger than ever, due to the rise of GLP-1 weight-loss drugs.