Vanessa Delmer
General Manager,
PROSUR
Vanessa joined Prosur in May 2025 as General Manager of the brand-new Sweet & Beverage Division. With 15+ years across FMCG, retail, and private equity, she has led global teams and built partnerships with major brands. Her expertise and network: a catalyst for Prosur’s next revolution. The Spanish food-biotech pioneer redefined clear-label meat solutions. Now the focus is reshaping food & beverages with upcycled, next-level fermentation, smarter sweeteners, and high-functional fibers—and Vanessa is the perfect driver of this chapter.
Sessions
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The Future of Fermentation: Pathways to Commercialisation & Ingredient Diversification25-Sep-2025Main Stage
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