Empowering Food Systems: Innovation Building a Path to Resilience & Security
- What are the key challenges facing global and regional food systems today, and how is innovation being implemented to overcome them?
- How are different parts of the food value chain, from production to consumption, adapting to shifting environmental, economic, and social pressures?
- What role does technology, research, and collaboration play in shaping more resilient and inclusive food systems?
- How can innovation support healthier outcomes for people and the planet, while ensuring food remains accessible and affordable?
- What opportunities exist for governments, businesses, and communities to work together in building future-ready food systems?
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